Pork Sausages
£0.00Price
Our traditional mixed Butchers Sausages.
Cumberland
Traditional
Marmite
Guinness
Welsh Dragon
Honey and Mustard
Jerk Sausage
36 per order
Want to create your own flavour? Contact us for more information!
Total weight =
Pop the sausages onto medium heat and grill for around 15-20 minutes, turning occasionally. Never prick the casings, as this will lead to a loss of flavour and succulence, and try not to overcrowd the grill. In fact, no more than 60% of the cooking area should be covered at any one time!
The actual food product may vary slightly from the image provided!